पचन्ति (Pachanti) - Prepare Food - சமைத்துப்பாருங்கள்

I Always make aloo paratha with the normal roti dough. But wanted to try a kulcha recipe, that too with whole wheat, and with out y...

I have started to replace millets in my daily cooking instead of rice. I make bisibelabath, upma, with millets. It is called varagu ...

I love to experiment different types of dal for roti's / chapatis. Dal makhni is our favourite side dish of all. I have tried differ...

I usually try different side dish for roti/phulkas. Bringing the restaurant type of creamy, soft and smooth texture of gravy is quite...

Soy is a good source of protein for vegetarians. Though it had some good health benefits, me and my hubby somehow didn't like the te...